Three-stage progressive thinning method is adopted to press the skin into proper thickness
Three-stage progressive thinning method is adopted to press the skin into proper thickness
It has an automatic recovery device to save labor.
The body is made of stainless steel, and the hopper is easy to disassemble and clean.
The thickness of skin and filling can be adjusted on the machine.
Each channel is controlled separately, which is easy to operate.
The leather maker is formed by a hob, one out of two, with high output.
Machine Brief Introduction
1. Three-stage progressive thinning method is adopted to press the skin into proper thickness
2. It has an automatic recovery device to save labor.
3. The body is made of stainless steel, and the hopper is easy to disassemble and clean.
4. The thickness of skin and filling can be adjusted on the machine.
5. Each channel is controlled separately, which is easy to operate.
6. The leather maker is formed by a hob, one out of two, with high output.
| Model | ST-340 Shrimp Dumplings Machine |
| Capacity | 420 meters per hour (m/h) |
| Product Weight | 15-25g/ Customised |
| Machine Dimension | Length (L) 9000 X Width (W) 1200 X Height (H) 1650 mm |
| Power | 2.5Kw 220v 50/60Hz |
| Machine Weight | 1100Kg |
We are production solution customization expert for food machinery,founded in 2010.
Every food business that has grown beyond a single kitchen faces the same inflection point. The product that earned loyal customers was made by someone who knew exactly when the dough felt right, how...
Every food manufacturer tracks daily tonnage and weekly throughput. But the number that actually determines whether a plant hits its targets is simpler and more immediate: how many good units does a ...
Mooncake and maamoul share more than a similar production process—they share a structural business challenge. Both are deeply tied to specific cultural seasons: mooncake demand spikes around the Mid-...